Had supper at Steak'n Shake at Effingham, now that they have decided to be old school and use grass-fed waygu beef, fries cooked in beef tallow and cane sugar sodas...it was delicious. We had a date afternoon, looking at kitchen tiles and stainless steel sinks and picking up items we won in an on-line auction waaay out in the creek bottoms...home by 6:30...now that's what we old people call a good time.Bill...I don't know what to do with this goofball...
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